Homemade Prego Spaghetti Sauce

Name: Homemade Prego Spaghetti Sauce
Yield: 12 cups
Ingredients: Ingredients; 4 tablespoons olive oil; 2 garlic cloves, minced; 1 onion, finely chopped; 1/2 cup celery, finely chopped; 2 teaspoons dried basil; 2 teaspoons dried parsley; 1 teaspoon dried oregano; 2 teaspoons kosher salt; 1 teaspoon ground pepper; 3 (28-ounce) cans crushed tomatoes; 3 (6-ounce) cans tomato paste; 1 1/2 tablespoon sugar; Instructions; 1.Heat olive oil in a large pot. Add garlic and cook 30 seconds to a minute. Add the onions and celery and cook 5 minutes. Add tomatoes, tomato paste, and all of the seasonings.; 2.Stir to mix and bring to a boil. Lower to a simmer, cover, and cook, stirring occasionally, for 1 hour. Taste for seasoning, adjust if needed.; You May Also Like; image: http://d2droglu4qf8st.cloudfront.net/1003/93/157995/Tiramisu_Medium_ID-524956.jpg?v=524956; Copycat Bailey's Tiramisu Parfaits; Tiramisu is one of the most celebrated desserts in Italy. Bring a little bit of… read more; image: http://d2droglu4qf8st.cloudfront.net/1002/33/143247/cinnabon-cinnamon-roll_Medium_ID-459975.jpg?v=459975; Gooey Cinnabon Cinnamon Rolls; If you miss those gooey Cinnabon cinnamon rolls from your last trip to the… read more; Read more at http://www.allfreecopycatrecipes.com/Sauces-and-Dressings/Homemade-Prego-Spaghetti-Sauce#whDlDiLtJs8AFDAk.99

Homemade Prego Spaghetti Sauce was pinched from <a href="http://www.allfreecopycatrecipes.com/Sauces-and-Dressings/Homemade-Prego-Spaghetti-Sauce" target="_blank">www.allfreecopycatrecipes.com.</a>

"Conjure up pure Italian flavor with this recipe for Homemade Prego Spaghetti Sauce. Pair your meal with meatballs and garlic bread for a classic dinner for the whole family. This amazing spaghetti sauce recipe is one you aren't going to want to miss...."

INGREDIENTS

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Ingredients

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4 tablespoons olive oil

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2 garlic cloves, minced

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1 onion, finely chopped

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1/2 cup celery, finely chopped

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2 teaspoons dried basil

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2 teaspoons dried parsley

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1 teaspoon dried oregano

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2 teaspoons kosher salt

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1 teaspoon ground pepper

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3 (28-ounce) cans crushed tomatoes

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3 (6-ounce) cans tomato paste

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1 1/2 tablespoon sugar

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Instructions

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1.Heat olive oil in a large pot. Add garlic and cook 30 seconds to a minute. Add the onions and celery and cook 5 minutes. Add tomatoes, tomato paste, and all of the seasonings.

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2.Stir to mix and bring to a boil. Lower to a simmer, cover, and cook, stirring occasionally, for 1 hour. Taste for seasoning, adjust if needed.

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Comments & Reviews

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