Homemade Potato Gnocchi Recipe {with 4 Simple Ingredients!} - Spend With Pennies

"This homemade gnocchi recipe is quick & easy to prepare! Toss with pesto, bake in a creamy casserole, or add to soup for an easy weeknight meal...."

INGREDIENTS
18 ounces potatoes (cooked and riced)
2 tablespoons butter (melted)
1 egg (beaten)
1/2 cup flour (+1/4 cup flour if needed)
salt (to taste)
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