Homemade Pocky Recipe
"These crunchy cookie sticks are inspired by Pocky, the machine-made Japanese treat They don’t pretend to be the perfectly straight version from the box, but they're freshly baked and taste far better They're also fun to make: The dough is forgiving and easy to work with, so shaping it is as simple as rolling a Play-Doh snake..."
INGREDIENTS
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1 1/4 cups/160 grams all-purpose flour, plus more for dusting
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3 tablespoons granulated sugar
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1/2 teaspoon baking powder
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1/4 teaspoon kosher salt
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1/4 cup/55 grams cold unsalted butter (1/2 stick), cut into pieces
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3 tablespoons whole milk
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1/4 teaspoon vanilla extract
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3 ounces/85 grams white chocolate, chopped (about 1/2 cup)
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3 ounces/85 grams milk chocolate, chopped (about 1/2 cup)
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3 ounces/85 grams dark chocolate, chopped (about 1/2 cup)
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Vegetable shortening, as needed
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1 tablespoon pulverized freeze-dried raspberries or strawberries, or 1/2 teaspoon matcha powder
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2 tablespoons cocoa nibs
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3 tablespoons chopped nuts
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