Homemade Pizza Sauce
"For years, I had trouble finding a pizza sauce recipe my family likes, so I started making my own. The evening I served it to company and they asked for my recipe, I thought, I finally got it right! When I prepare my sauce, I usually fix enough for three to four pizzas and freeze it. Feel free to spice up the sauce to suit your own family's tastes. —Cheryl Kravik, Spanaway, Washington..."
INGREDIENTS
•
2 cans (15 ounces each) tomato sauce
•
1 can (12 ounces) tomato paste
•
1 tablespoon Italian seasoning
•
1 tablespoon dried oregano
•
1 to 2 teaspoons fennel seed, crushed
•
1 teaspoon onion powder
•
1 teaspoon garlic powder
•
1/2 teaspoon salt
Comments & Reviews
Just A Pinch Sweepstakes