Homemade Pizza
INGREDIENTS
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For the dough:
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3 3/4 cups (500 grams) unbleached all-purpose flour
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1/4 teaspoon active dry yeast
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1 1/2 teaspoons fine sea salt
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1 1/2 cups lukewarm water (be sure not to use really hot water as that will kill the yeast)
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For the garlic butter crust:
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3 tablespoons butter, melted
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2 garlic cloves, minced
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For the sauce:
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1 (14.5-ounce) can tomato sauce
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2 tablespoons tomato paste
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1 garlic clove, minced
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1/2 teaspoon dried basil
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1/2 teaspoon dried oregano
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1/2 teaspoon fennel seed
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1/4 teaspoon crushed red pepper
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1/4 teaspoon kosher salt
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1/8 teaspoon sugar
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1/8 teaspoon cayenne pepper
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1/8 teaspoon allspice
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For topping:
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Pepperoni
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Fresh mozzarella cheese, grated
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Fresh basil
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