Homemade Peanut Butter Eggs - Sugar Spun Run

Name: Homemade Peanut Butter Eggs - Sugar Spun Run
Ingredients: 2 cups creamy peanut butter (not "natural" peanut butter (475g)); 1/2 cup 1 stick salted butter softened (113g); 2 Tablespoons light or dark brown sugar¹ (tightly packed); 1 1/4 teaspoons vanilla extract; 3 1/4 cups powdered sugar (405g); 1 1/2 lbs milk or dark chocolate melting wafers or 1 1/2 lbs chocolate chips + 1 teaspoon shortening² (680g); Sprinkles for decorating (optional)

"These Homemade Peanut Butter Eggs can be made in under an hour! A simple creamy peanut butter filling surrounded by a chocolate shell...."

INGREDIENTS

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2 cups creamy peanut butter (not "natural" peanut butter (475g))

•

1/2 cup 1 stick salted butter softened (113g)

•

2 Tablespoons light or dark brown sugar¹ (tightly packed)

•

1 1/4 teaspoons vanilla extract

•

3 1/4 cups powdered sugar (405g)

•

1 1/2 lbs milk or dark chocolate melting wafers or 1 1/2 lbs chocolate chips + 1 teaspoon shortening² (680g)

•

Sprinkles for decorating (optional)

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