Homemade Pasta Sauce

Name: Homemade Pasta Sauce
Ingredients: 3-4 cans of crushed tomatoes (28-ounce sized cans OR 12-15 fresh tomatoes); 4 cloves of garlic; 4-6 tablespoons fresh basil or 1-2 tablespoons dried basil (the ratio is 3:1 for fresh vs dried); 1 ½ teaspoons of black pepper; 1 tablespoon of sugar (optional); 2 tablespoons of olive oil; ⅓ cup of grated Parmesan or Romano cheese

"This homemade pasta sauce recipe will be the key to so many different Italian inspired dinners. A classic marinara sauce, it is the perfect red sauce for making literally anything. Fresh pasta sauce is so..."

INGREDIENTS

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3-4 cans of crushed tomatoes (28-ounce sized cans OR 12-15 fresh tomatoes)

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4 cloves of garlic

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4-6 tablespoons fresh basil or 1-2 tablespoons dried basil (the ratio is 3:1 for fresh vs dried)

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1 ½ teaspoons of black pepper

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1 tablespoon of sugar (optional)

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2 tablespoons of olive oil

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⅓ cup of grated Parmesan or Romano cheese

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