Homemade Nutella

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"Nutella is a chocolate-flavored creamy spread made from hazelnuts that can be used to top toast, bagels or even desserts. A homemade Nutella recipe allows you to customize the popular spread with ingredients a flavor options to suit your taste preferences or cooking needs and it could decrease your cost for the spread. More importantly, you know exactly what ingredients are in the spread if you make it yourself, which can be critical if your family has any dietary restrictions. The store-bought Nutella does not use artificial colors or preservative, but can be stored at room temperature for long periods of time.[[1]] Depending upon ingredients used, homemade Nutella may require refrigeration to ensure safety...."

INGREDIENTS
7 ounces roasted hazelnuts
1 can condensed milk
1 cup powdered sugar
1/2 cup unsweetened cocoa powder
1/2 teaspoon vanilla
1/8 teaspoon salt
3 tablespoons honey
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