Homemade Mozzarella Cheese

Name: Homemade Mozzarella Cheese
Ingredients: 1 gallon whole milk (just be sure that it is not Ultra-pasteurized, any other kind will work, store bought, fresh from the cow (or goat)); 1 tsp. citric acid*; 1/4 rennet tablet*; 2 tsp. cheese salt*; A big pot; Thermometer; Slotted spoon

Homemade Mozzarella Cheese was pinched from <a href="http://heart-hands-home.blogspot.com/2011/01/homemade-mozzarella-cheese.html" target="_blank">heart-hands-home.blogspot.com.</a>

INGREDIENTS

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1 gallon whole milk (just be sure that it is not Ultra-pasteurized, any other kind will work, store bought, fresh from the cow (or goat))

•

1 tsp. citric acid*

•

1/4 rennet tablet*

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2 tsp. cheese salt*

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A big pot

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Thermometer

•

Slotted spoon

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