HOMEMADE MONKEY BREAD

Name: HOMEMADE MONKEY BREAD
Ingredients: 1 1/2 cups whole milk (warmed to 110-115°F); 2 1/4 teaspoons active dry yeast ((one packet)); ¼ cup granulated sugar; 2 large eggs (room temperature); 1/3 cup salted butter ((melted, slightly cooled)); 5 cups bread flour; ¾ cup butter (unsalted); 1 1/4 cups granulated sugar; 3 teaspoons cinnamon; 2/3 cup brown sugar (packed); 1 teaspoon vanilla extract; 1 cup powdered sugar; 3 tablespoons milk ((use less milk for thicker icing)); ½ teaspoon vanilla extract

"A tasty breakfast or dessert recipe, this Homemade Monkey Bread is a fun, flavorful and scrumptious treat the whole family will love!..."

INGREDIENTS

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1 1/2 cups whole milk (warmed to 110-115°F)

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2 1/4 teaspoons active dry yeast ((one packet))

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¼ cup granulated sugar

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2 large eggs (room temperature)

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1/3 cup salted butter ((melted, slightly cooled))

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5 cups bread flour

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¾ cup butter (unsalted)

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1 1/4 cups granulated sugar

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3 teaspoons cinnamon

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2/3 cup brown sugar (packed)

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1 teaspoon vanilla extract

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1 cup powdered sugar

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3 tablespoons milk ((use less milk for thicker icing))

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½ teaspoon vanilla extract

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