Homemade Meatballs - Downshiftology

"These baked meatballs simmered in the best homemade marinara sauce are a comforting dinner that tastes just like home...."

INGREDIENTS
1 ½ pound ground meat (beef, pork, or a combination of both)
1 large egg
⅓ cup finely diced onion
¼ cup almond flour
¼ cup finely grated fresh parmesan
3 garlic cloves (minced)
¼ cup finely chopped fresh parsley
1 tablespoon Italian seasoning
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper
marinara sauce
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