INGREDIENTS
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1 Onion, Chopped
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1 Tablespoon Olive Oil
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3 cloves Garlic, Minced
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½ Tablespoons Sugar
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1 teaspoon Salt
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1-¼ teaspoon Dried Basil
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1 teaspoon Dried Oregano
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¼ teaspoons Dried Fennel Seeds
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½ teaspoons Dried Thyme
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½ teaspoons Ground Black Pepper
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2 cans (28 Oz. Size) Crushed Tomatoes
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1 Tablespoon Balsamic Vinegar
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1 cup Low Sodium Chicken Or Vegetable Broth