"How to make homemade Marinara Sauce from scratch! Today's recipe is easy with just a handful of ingredients, but plenty of robust fresh flavor!..."
INGREDIENTS
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2 Tablespoons Extra virgin olive oil
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1 cup finely chopped yellow onion (145g)
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2 Tablespoons minced garlic (this was about 5 large cloves for me)
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28 oz crushed tomatoes (no spices or salt added (680g))
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2 Tablespoons finely shredded fresh basil
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2 teaspoons sugar
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3/4 teaspoons dried oregano
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3/4 teaspoons finely ground sea salt
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1/2 teaspoon finely cracked black pepper
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1/4 teaspoon red pepper flakes