"My luncheon guests are always impressed when I serve this smooth, refreshing dessert garnished with candied edible flowers. The sherbet's lime flavor is so pleasant!..."
INGREDIENTS
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2 cups milk
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1-1/4 cups sugar
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1/3 cup lime juice
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1-1/2 teaspoons grated lime peel
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2 to 3 drops green food coloring, optional
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1 carton (8 ounces) frozen whipped topping, thawed