Homemade Lemon Pudding Cake

Name: Homemade Lemon Pudding Cake
Prep time: 20 min
Cook time: 55 min
Yield: 8
Ingredients: ¾ cup unsalted butter, softened; 1½ cups of white granulated sugar; 1 package of jello lemon pie filling (small packet, equals 4 cups or servings); 2 tbsp fresh lemon zest; 4 eggs; 1¼ cup whole milk; ⅓ cup Canola Oil; 1 tsp vanilla extract; 1¾ cups all-purpose flour; 3 tbsp cornstarch; 4 teaspoons baking powder; 1 teaspoon salt

Homemade Lemon Pudding Cake was pinched from <a href="http://www.thekitchenmagpie.com/homemade-lemon-pudding-cake" target="_blank">www.thekitchenmagpie.com.</a>

"Amazing homemade lemon pudding cake. This tangy and sweet confection is sure to delight!..."

INGREDIENTS

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¾ cup unsalted butter, softened

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1½ cups of white granulated sugar

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1 package of jello lemon pie filling (small packet, equals 4 cups or servings)

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2 tbsp fresh lemon zest

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4 eggs

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1¼ cup whole milk

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⅓ cup Canola Oil

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1 tsp vanilla extract

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1¾ cups all-purpose flour

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3 tbsp cornstarch

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4 teaspoons baking powder

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1 teaspoon salt

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