Homemade Lärabars Recipe

Name: Homemade Lärabars Recipe
Yield: Makes 5 or 6 bars.
Ingredients: 50 grams (1 3/4 ounces) date paste, diced (see note); 100 grams (3 1/2 ounces) mixed nuts (I used a mix that includes Brazil nuts, pistachios, cashews, almonds, and hazelnuts); the seeds from 2 green cardamom pods; 100 grams (3 1/2 ounces) Medjool dates (about 4), pitted (if these are unavailable, substitute regular dried dates, or use all date paste); 3 tablespoons unsweetened cocoa powder; 1/8 teaspoon ground cinnamon (I use fresh cinnamon from Cinnamon Hill); a good pinch salt; 1 rounded tablespoon cacao nibs (not chocolate covered)

Homemade Lärabars Recipe was pinched from <a href="http://chocolateandzucchini.com/recipes/cookies-small-cakes/homemade-larabars-recipe/" target="_blank">chocolateandzucchini.com.</a>

INGREDIENTS

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50 grams (1 3/4 ounces) date paste, diced (see note)

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100 grams (3 1/2 ounces) mixed nuts (I used a mix that includes Brazil nuts, pistachios, cashews, almonds, and hazelnuts)

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the seeds from 2 green cardamom pods

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100 grams (3 1/2 ounces) Medjool dates (about 4), pitted (if these are unavailable, substitute regular dried dates, or use all date paste)

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3 tablespoons unsweetened cocoa powder

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1/8 teaspoon ground cinnamon (I use fresh cinnamon from Cinnamon Hill)

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a good pinch salt

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1 rounded tablespoon cacao nibs (not chocolate covered)

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