Homemade Italian Giardiniera Recipe

Name: Homemade Italian Giardiniera Recipe
Ingredients: 2 bell peppers (sliced. Use colorful peppers - you can also use sweet peppers); 2 jalapeno peppers (sliced); 2 serrano peppers ((Optional, for a hotter version)); 2 medium carrots (chopped); 2 celery stalks (chopped); 2 cups cauliflower florets ((about 1/2 head of cauliflower)); 1/2 cup salt; 3 cloves garlic (minced); 2 teaspoons dried basil; 1/2 teaspoon celery seed; Ground pepper; 1 cup of white vinegar (or half white and half apple cider vinegar); 1 cup olive oil + more as needed

"This Italian giardiniera recipe is the perfect appetizer for your antipasto platter, with loads of garden fresh vegetables tossed in a seasoned vinaigrette. Lots of peppers!..."

INGREDIENTS

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2 bell peppers (sliced. Use colorful peppers - you can also use sweet peppers)

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2 jalapeno peppers (sliced)

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2 serrano peppers ((Optional, for a hotter version))

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2 medium carrots (chopped)

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2 celery stalks (chopped)

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2 cups cauliflower florets ((about 1/2 head of cauliflower))

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1/2 cup salt

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3 cloves garlic (minced)

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2 teaspoons dried basil

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1/2 teaspoon celery seed

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Ground pepper

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1 cup of white vinegar (or half white and half apple cider vinegar)

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1 cup olive oil + more as needed

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