Homemade Instant Pot Cream of Chicken Soup - easy and tasty!

Name: Homemade Instant Pot Cream of Chicken Soup - easy and tasty!
Ingredients: 2 Tbsp butter; 2 cups leeks (sliced thin); 1 cup celery (chopped); 3/4 cup carrots (diced); 1 Tbsp garlic (minced); 1/2 tsp dried thyme; 1/2 tsp black pepper; 3/4 tsp salt (or to taste); 1/4 tsp nutmeg; 1 Tbsp all-purpose flour; 1/4 cup dry white wine (or sherry); 1 1/2 cups chicken broth (plus up to 1/4 cup more for deglazing); 2 cups mushrooms (sliced or quartered ); 2 cups cooked chicken or turkey (diced); 1/4 cup heavy cream; Garnish: scallions (parsley and crumbled bacon)

"Instant Pot Cream of Chicken Soup is such a simple homemade recipe! This recipe is great for using up leftover Thanksgiving turkey or rotisserie chicken. ..."

INGREDIENTS

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2 Tbsp butter

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2 cups leeks (sliced thin)

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1 cup celery (chopped)

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3/4 cup carrots (diced)

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1 Tbsp garlic (minced)

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1/2 tsp dried thyme

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1/2 tsp black pepper

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3/4 tsp salt (or to taste)

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1/4 tsp nutmeg

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1 Tbsp all-purpose flour

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1/4 cup dry white wine (or sherry)

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1 1/2 cups chicken broth (plus up to 1/4 cup more for deglazing)

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2 cups mushrooms (sliced or quartered )

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2 cups cooked chicken or turkey (diced)

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1/4 cup heavy cream

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Garnish: scallions (parsley and crumbled bacon)

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