"Instant Pot Chili, with ground beef and dried beans, is the perfect comfort food for a fall or wintry evening. A great dish to feed a crowd, or for game day. ..."
INGREDIENTS
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1 1/2 cups dried pinto beans
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2 Tbsp vegetable oil
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1 1/2 lbs ground beef
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2 cups onion (chopped)
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1 cup bell pepper (chopped)
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2 Tbsp garlic (minced)
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3 Tbsp Mexican chili powder
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1 Tbsp dried oregano
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2 tsp cumin powder
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2 tsp cocoa powder
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1 tsp salt (or to taste)
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1/2 tsp black pepper powder
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1/4 tsp cayenne pepper (or to taste)
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4 cups beef broth
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1 can (14 oz.) diced tomatoes (or 2 cups fresh tomatoes, chopped)
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1/4 cup masa harina (e.g. Bob's Red Mill brand)
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Your choice of toppings: sour cream