"This simple and easy hummus recipe is a classic. It is quick to make, and makes for the perfect light snack...."
INGREDIENTS
•
29 ounces chick peas (drained and well rinsed)
•
1/3 cup tahini
•
1/3 cup lemon juice
•
2 tablespoons fresh parsley (chopped)
•
2 cloves garlic (minced)
•
3/4 to 1 teaspoon salt