"This three-layer Hummingbird cake recipe is loaded with homemade cream cheese buttercream, bananas, and pecans for the ultimate dessert...."
INGREDIENTS
•
2 cups Pecans
•
3 cups all-purpose flour
•
1 teaspoon coarse salt
•
1 teaspoon baking soda
•
1 teaspoon baking powder
•
1 teaspoon cinnamon
•
½ teaspoon nutmeg
•
1 cup granulated sugar
•
1 1/4 brown sugar
•
¼ cup cornstarch
•
3 cups mashed bananas (about 6 bananas)
•
6 large eggs
•
2 teaspoons vanilla
•
1 1/2 cups neutral flavored oil
•
8 ounce can crushed pineapple
•
cream cheese frosting recipe x 2