"A quick and easy homemade hot fudge sauce recipe. This chocolate sauce can be prepared in 15 minutes, it's perfect to serve warm over vanilla ice cream!..."
INGREDIENTS
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2/3 cup semisweet chocolate chips (115g)
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1/2 cup granulated sugar (100g)
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1/2 cup heavy cream (120ml)
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3 Tablespoons light corn syrup
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2 Tablespoons cocoa powder¹
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1/4 teaspoon salt
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1 teaspoon vanilla extract
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2 Tablespoons unsalted butter