"Homemade Big Macs that taste just like the originals, only infinitely better because they're fresher and healthier!..."
INGREDIENTS
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burger:
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1/4 pound extra lean ground beef
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salt and pepper
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olive oil
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2 slices 2% American cheese
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1 + 1/2 light whole wheat sesame seed buns (2 bottoms, 1 top)
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1 teaspoon onion, finely diced
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1/2 cup lettuce, cut in thin shreds
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dill pickles
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*sauce:
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1/8 cup low-fat mayonnaise
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1 tablespoon low-fat French dressing
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1 teaspoon sweet pickle relish
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3/4 teaspoon minced onion
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1/4 teaspoon white vinegar
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dash of salt
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burgers:
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1 pound extra lean ground beef
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salt and pepper
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olive oil
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8 slices 2% American cheese
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6 whole wheat light sesame seed buns
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1/4 cup onion, finely diced
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2 cups lettuce, cut in thin shreds
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dill pickles
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*sauce:
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1/2 cup low-fat mayonnaise
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4 tablespoons low-fat French dressing
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4 teaspoons sweet pickle relish
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3 teaspoons minced onion
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1 teaspoon white vinegar
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couple dashes of salt