Homemade Grape Jelly Meatballs
"Cooked low and slow, these Homemade Grape Jelly Meatballs are a step up from the frozen version you might be used to. Still easy but with elevated flavor!..."
INGREDIENTS
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2 large eggs
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½ cup panko breadcrumbs
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1 tablespoon garlic powder
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1 tablespoon onion powder
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½ teaspoon kosher salt
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½ teaspoon black pepper
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1 pound lean ground beef
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1 pound ground pork
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20 ounces grape jelly
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12 ounces chili sauce or BBQ sauce
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chopped parsley for garnish (optional)
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