Homemade Gluten-Free Nutter Butter Cookies
" Homemade Gluten-Free Nutter Butter Cookies A peanut butter lovers dream! A homemade + gluten-free take on the classic, they are two soft & chewy peanut butter cookies with a creamy peanut butter filling sandwiched between them. Easy recipe gives two options for a filling: a classic peanut butter cream and 2 Ingredient healthier alternative......."
INGREDIENTS
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½ cup butter or dairy free butter
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⅓ cup brown sugar, packed
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½ cup cane sugar
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½ teaspoon vanilla extract
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2 large eggs, room temperature ideally
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1 cup creamy peanut butter (We use natural peanut butter. Substitute any nut/ seed butter you love.)
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1¾ cup gluten-free all purpose flour with xanthan gum
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1 teaspoon baking soda
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1 teaspoon baking powder
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pinch salt
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4 tablespoons butter or dairy-free butter
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½ cup creamy peanut butter ( Substitute any nut/ seed butter you love.)
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1½ cup powdered sugar
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2 tablespoons milk of choice
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½ teaspoon vanilla extract
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1 cup creamy peanut butter ( Substitute any nut/ seed butter you love.)
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2 tablespoons maple syrup or honey
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