HOMEMADE GINGERSNAPS
INGREDIENTS
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3 /4 cup butter
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3 /4 cup granulated sugar
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1 large egg
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1 /4 cup molasses
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2 cups sorghum or brown rice flour
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1 /4 cup tapioca starch
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2 teaspoons baking soda
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1 /2 teaspoon xantham gum
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2 teaspooons cinnamon
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1 1/2 teaspoons ginger
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1 /4 teaspoons ground cloves
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1 /2 teaspoon salt
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1/2 teaspoon cayenne pepper (optional)
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1 /2 teaspoon Stevia (optional)
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Granulated sugar for rolling (optional)
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