Homemade Giardiniera {Pickled Vegetables} - Belly Full

"Homemade Giardiniera is a zesty condiment that is easy to make. These pickled vegetables are full of flavor and liven up so many dishes!..."

INGREDIENTS
3 cups small bite-sized cauliflower florets
1 1/2 cups sliced carrots (rounds)
1 1/2 cups sliced celery
1 1/2 cups sliced red bell pepper ( (1 1/2 inch long pieces))
1 cup pitted green olives (, drained)
4 tablespoons olive oil (, divided)
4 cloves garlic (, peeled and sliced in half, divided)
2 Serrano chile peppers (, sliced in half, divided)
4 bay leaves (, divided)
2 teaspoons dried oregano (, divided)
1 teaspoon celery seeds (, divided)
1 teaspoon fennel seeds (, divided)
1 teaspoon yellow mustard seeds (, divided)
1/2 teaspoon coriander seeds (, divided)
1/4 teaspoon black peppercorns (, divided)
3 cups water
3 cups white wine vinegar
2 tablespoons salt
2 tablespoons granulated sugar
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