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Homemade Fresh Cherry Cake

"This fast and easy Cherry Cake is deliciously moist, made with yogurt and bursting with fresh cherries. Serve it plain or with a dollop of whipped cream..."

INGREDIENTS
2 cups fresh cherries pitted ((270 grams))
1 1/4 cups + 2 tablespoons flour ((180 grams))
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1 egg*
1 egg yolk*
1/2 cup + 2 1/2 tablespoons sugar ((80 grams))
zest 1/2 lemon
1 teaspoon vanilla
1/4 cup vegetable oil (I use corn or sunflower oil) ((50 grams))
1/2 cup regular yogurt* ((125 grams))
1/4 cup milk* ((60 grams))
1 tablespoon sugar
1-2 cups whipped cream
10-12 cherries (whole)
2-3 ounces chocolate (melted) ((50 grams))
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