Homemade French Bread

Name: Homemade French Bread
Yield: 2
Ingredients: 2 1/4 cups warm water (think bath water); 2 tbsp yeast; 2 tbsp sugar; 1 tbsp salt; 2 tbsp vegetable or olive oil; 5 cups all purpose flour* + up to 1/2 cup more; 1 egg + 2 tbsp water, beaten

Homemade French Bread was pinched from <a href="http://www.somethingswanky.com/homemade-french-bread/" target="_blank">www.somethingswanky.com.</a>

"It's really a must-have staple recipe in every home cook's repertoire. Once you go homemade, you'll never want to go back to that store-bought bagged loaf again. Because nothing in the world compares with a hot, steamy, crusty loaf of soft french bread coming out of your oven...."

INGREDIENTS

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2 1/4 cups warm water (think bath water)

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2 tbsp yeast

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2 tbsp sugar

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1 tbsp salt

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2 tbsp vegetable or olive oil

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5 cups all purpose flour* + up to 1/2 cup more

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1 egg + 2 tbsp water, beaten

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