INGREDIENTS
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1 3/4 cups flour (whole-wheat, white, or a mixture of both)
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2 Tablespoons sugar (or raw sugar)
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1 Tablespoon baking powder
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2 eggs
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1 3/4 cup milk (You can use half milk/half water, if you prefer.)
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1/2 cup oil or melted butter
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1 teaspoon vanilla