Homemade Farmer's Cheese (tvorog) - Olga in the Kitchen
"My mom's method for Homemade Farmer's Cheese. So easy, fresh and delicious every time. Takes less than an hour to make and enjoy hours later once cooled and drained. | olgainthekitchen.com..."
INGREDIENTS
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1 gallon whole milk (preferably organic)
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1/2 cup Heinz distilled white vinegar
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