INGREDIENTS
•
2 T. unsalted butter
•
2 T. all-purpose flour
•
2 or 3 T. chili powder*
•
1/2 tsp. ground cumin
•
1 tsp. garlic powder
•
1 tsp. salt
•
1/4 tsp. dried oregano
•
1/4 tsp. black pepper
•
6 oz. tomato paste
•
2 1/2 c. chicken broth or vegetable broth {or water, but broth will give a richer flavor}
•
3 tsp. apple cider vinegar