"Empanadas are loaded with ground beef, potatoes, peas and tons of Mexican spices. Just in time for Cinco de Mayo!..."
INGREDIENTS
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3 cups flour
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1/2 tsp salt
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1/2 cup cold butter cubed
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1 large egg
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3/4 cup cold water
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2 tbsp olive oil
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1 medium red onion
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6 oz. boiled diced potato
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1 tbsp tomato paste
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1 jalapeno
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12 oz. ground beef
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1/2 tsp salt
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1 tsp chili powder
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1 tsp paprika
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1/2 tsp cumin
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1/4 cup frozen peas
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1 tbsp chopped green onions
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1 tbsp chopped fresh parsley
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oil for frying