Homemade Dulce De Leche Pastry Pockets Are A Force To Be Reckoned With
"Pop-Tarts who?..."
INGREDIENTS
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2 c.
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all-purpose flour, plus more for surface
1/4 c.
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cocoa powder
1/4 c.
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plus 2 tbsp. powdered sugar
1/4 tsp.
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kosher salt
1 c.
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(2 sticks) cold butter, cut into ½" pieces
1/4 c.
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plus 2 tbsp. ice water
Egg wash
3/4 c.
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plus 2 tbsp. thick dulce de leche, chilled
3 tbsp.
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cream cheese, softened
3 tbsp.
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powdered sugar
1
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to 2 tbsp. heavy cream
Flaky sea salt
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