Homemade Croissants (with step-by-step photos)
INGREDIENTS
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4 1/2 teaspoons yeast
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1/4 cup sugar
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6 tablespoons warm water
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2 teaspoon salt
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4 tablespoon butter, melted
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2 cups cold milk
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5 cups flour, plus more for working
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2 cups (4 sticks) cold unsalted butter
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1 large egg, beaten
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1/2 cup pumpkin mixed with 1/2 teaspoon pumpkin pie spice and 1 teaspoon brown sugar
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chopped chocolate
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chopped chocolate and peanut butter
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cinnamon sugar
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nutella
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