Homemade Cranberry Stuffing Recipe
INGREDIENTS
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10 - 12 slices of bread, cut into small cubes (about 6 cups). You can use any mix of breads: white, French bread, corn bread, whole grain, etc.
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1 1/2 tbsp olive oil
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1 tbsp butter
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2 cloves garlic - minced
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1 medium size onion - chopped
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3 celery stalks - finely chopped (use the leaves too)
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1 tsp of Season with Spice's Dried Thyme or 1 tbsp fresh thyme leaves - chopped
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1 1/2 tsp Season with Spice's dried rosemary or 1 tbsp freshly chopped rosemary, chopped
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1/2 teaspoon of Season with Spice's ground allspice
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1/2 cup dried cranberries
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1 red apple – chopped (leave peel on)
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2 cups chicken broth or turkey broth (preferably homemade)
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2 eggs - lightly beaten
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Salt, to season
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Freshly ground Season with Spice's Tellicherry Black Pepper, to taste
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Optional
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A handful of chopped pistachios or walnuts
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4 slices bacon - chopped into small pieces
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Read more: http://blog.seasonwithspice.com/2011/12/cranberry-pistachio-homemade-stuffing.html#ixzz2mjBJ2Fc8
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Read more: http://blog.seasonwithspice.com/2011/12/cranberry-pistachio-homemade-stuffing.html#ixzz2mjBFN2C9
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