Homemade Copycat Tagalong Cookies
"These beloved Tagalong Girl Scout Cookies are made from scratch with a crispy cookie base, a salty peanut butter filling and chocolate coating...."
INGREDIENTS
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1 cup (226g) unsalted butter, at room temperature
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2/3 cup (126g) granulated sugar
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2 large egg yolks
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2 teaspoons (10ml) pure vanilla extract
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2 ½ cups (350g) all-purpose flour
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½ teaspoon salt
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6 tablespoons unsalted butter, at room temperature
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1 ¼ cups creamy peanut butter
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1 ¼ cups powdered sugar, sifted
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1 teaspoon pure vanilla extract
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3 bags (10oz) Ghirardelli dark chocolate melting wafers
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