Homemade Cinnamon Rolls
"There's nothing like the smell of Homemade Cinnamon Rolls baking in the oven, the spicy sweet combination is universal in appeal...."
INGREDIENTS
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2 1/4 oz packets rapid rise yeast ((i.e. Two 1/4 oz packets))
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1 1/3 cup milk (lukewarm (110°F))
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1/4 cup granulated sugar
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5 1/2 cups all purpose flour (plus additional for dusting)
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1 tsp salt
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4 Tbsp butter (melted)
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1 large egg (beaten)
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Filling:
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4 Tbsp softened butter
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1/2 cup granulated sugar
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1 Tbsp ground cinnamon
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1/8 tsp ground nutmeg
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Icing:
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1 1/2 cup confectioners sugar
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1 tsp pure vanilla extract
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3 Tbsp heavy cream (plus additional as needed to thin)
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