Homemade Cinnamon Rolls
INGREDIENTS
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4-1/4 to 4-3/4 cups/1 to 1.25 liters all-purpose flour
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1 package quick-rising active dry yeast
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1-1/4 cups/325 mL milk
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1 tsp/5 mL Watkins Pure Vanilla Extract
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1/4 cup/60 mL sugar
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1/4 cup/60 mL butter
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1 tsp/5 mL salt
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1 tsp/5 mL Watkins Cinnamon
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2 eggs
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6 tbsp/90 mL butter, softened
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1/2 cup/125 mL brown sugar
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4 tsp/20 mL Watkins Cinnamon
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1 cup/250 mL powdered sugar
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1 tsp/5 mL Watkins Pure Vanilla Extract
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4 to 5 tsp/20 to 25 mL milk
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