Homemade Chicken Stock
INGREDIENTS
•
5 pounds chicken bones
•
1 large onion, peeled and quartered
•
1 large carrot, cut into thirds
•
2 celery stalks, cut into thirds
•
2 large or 4 small leeks, cut in half lengthwise and washed well
•
2 bay leaves
•
6 sprigs fresh flat-leaf parsley
•
1/2 teaspoon dried thyme
•
12 whole black peppercorns
Comments & Reviews
Just A Pinch Sweepstakes