Homemade Chicken Pot Pie {with puff pastry!} - Spend With Pennies

Name: Homemade Chicken Pot Pie {with puff pastry!} - Spend With Pennies
Ingredients: 1 small potato (diced); ⅓ cup butter (divided); ½ onion (chopped); ½ teaspoon poultry seasoning; ½ teaspoon thyme; ⅓ cup flour; 1 ½ cups chicken broth; 1 cup light cream (+ 1 tablespoon for brushing); 1 ½ cups frozen vegetables (defrosted); 3 cups cooked chicken (or rotisserie chicken, chopped ); 1 tablespoon fresh parsley; 1-2 sheets puff pastry (defrosted); 1 egg yolk

"This homemade chicken pot pie recipe has juicy chunks of chicken and vegetables are simmered in a creamy base topped with flaky pastry!..."

INGREDIENTS

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1 small potato (diced)

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⅓ cup butter (divided)

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½ onion (chopped)

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½ teaspoon poultry seasoning

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½ teaspoon thyme

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⅓ cup flour

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1 ½ cups chicken broth

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1 cup light cream (+ 1 tablespoon for brushing)

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1 ½ cups frozen vegetables (defrosted)

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3 cups cooked chicken (or rotisserie chicken, chopped )

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1 tablespoon fresh parsley

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1-2 sheets puff pastry (defrosted)

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1 egg yolk

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