Homemade Chicken Noodle Soup ~ Pressure Cooker Recipe

Name: Homemade Chicken Noodle Soup ~ Pressure Cooker Recipe
Ingredients: 2.5 pound chicken thighs, bone-in & skin on; 6 cups chicken stock; 2 small Vidalia onions (or yellow onion); 4 stalks celery (divided in recipe); 4 carrots (divided in recipe); 2 bay leaves; 1½ tsp sea salt (fine grind); 1 tsp pepper (divided in recipe); 1 tsp dried thyme leaves or 2 sprigs fresh thyme (divided in recipe); 6 ounces medium egg noodles; 1 Tbsp fresh or dried parsley (optional)

"This chicken noodle soup has a great depth of flavor, it's easy to make and is ready in about 1 hour!..."

INGREDIENTS

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2.5 pound chicken thighs, bone-in & skin on

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6 cups chicken stock

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2 small Vidalia onions (or yellow onion)

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4 stalks celery (divided in recipe)

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4 carrots (divided in recipe)

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2 bay leaves

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1½ tsp sea salt (fine grind)

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1 tsp pepper (divided in recipe)

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1 tsp dried thyme leaves or 2 sprigs fresh thyme (divided in recipe)

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6 ounces medium egg noodles

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1 Tbsp fresh or dried parsley (optional)

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