Homemade Chicken Alfredo Pizzas Recipe

Name: Homemade Chicken Alfredo Pizzas Recipe
Prep time: 30 min
Cook time: 15 min
Ingredients: 1 package (1/4 ounce) quick-rise yeast; 1 cup warm water (120° to 130°); 1 teaspoon sugar; 1-1/2 teaspoons salt, divided; 2-1/2 to 3 cups all-purpose flour; 2 tablespoons cornmeal; 1 tablespoon olive oil; 2 garlic cloves, minced; 2 tablespoons butter; 1 teaspoon dried parsley flakes; 1/4 teaspoon pepper; 4-1/2 teaspoons all-purpose flour; 1-1/2 cups 2% milk; 3 cups cubed cooked chicken breasts; 2 large tomatoes, chopped; 2 cups chopped fresh baby spinach; 4 cups (16 ounces) shredded part-skim mozzarella cheese; 1/2 cup shredded Italian cheese blend; 1 teaspoon Italian seasoning

Homemade Chicken Alfredo Pizzas Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/homemade-chicken-alfredo-pizzas" target="_blank">www.tasteofhome.com.</a>

"Give these mouthwatering Alfredo pizzas a try next time you need to feed a crowd but want something healthier than delivery pizza. Even with their from-scratch crust and sauce, you’ll be surprised by how easily they come together. —Catherine Nickelson, Scandia, Minnesota..."

INGREDIENTS

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1 package (1/4 ounce) quick-rise yeast

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1 cup warm water (120° to 130°)

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1 teaspoon sugar

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1-1/2 teaspoons salt, divided

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2-1/2 to 3 cups all-purpose flour

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2 tablespoons cornmeal

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1 tablespoon olive oil

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2 garlic cloves, minced

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2 tablespoons butter

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1 teaspoon dried parsley flakes

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1/4 teaspoon pepper

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4-1/2 teaspoons all-purpose flour

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1-1/2 cups 2% milk

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3 cups cubed cooked chicken breasts

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2 large tomatoes, chopped

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2 cups chopped fresh baby spinach

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4 cups (16 ounces) shredded part-skim mozzarella cheese

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1/2 cup shredded Italian cheese blend

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1 teaspoon Italian seasoning

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