INGREDIENTS
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1 lb. ground pork sausage
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1 heaping tablespoon taco seasoning*
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¼ teaspoon cayenne
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1 14-ounce can black beans, rinsed
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1½ cups salsa
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½ cup water
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2 tablespoons butter
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3 tablespoons flour
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1¾ cups milk
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1 cup shredded cheese
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fresh cilantro and/or green onions