Homemade Cast Iron Cornbread Recipe.

"Homemade Cornbread is always a treat! Especially if you have honey butter. It's moist, delicious, and super easy to make. No mixer needed!  Plus, you can serve with so many things!..."

INGREDIENTS
1 ½ cups cornmeal
1 cup all-purpose flour
½ cup sugar
4 teaspoons baking powder
2 cups buttermilk (or milk)
1 teaspoon Kosher salt
1 large egg (beaten)
6 tablespoons butter (divided)
1 stick unsalted butter (softened to room temperature. )
4 tablespoons honey
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