"This homemade breakfast sausage recipe is going to up your breakfast game. Big time. Breakfast sausage is one of those things that's difficult to find fresh––processed, pre-cooked, frozen, with preservatives. Making breakfast sausage at home is easy, and much more delicious...."
INGREDIENTS
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1 ½ teaspoons fennel seeds
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1 ½ teaspoons black peppercorns
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1 ½ teaspoon dried sage
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1 teaspoon dried thyme
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½ teaspoon dried rosemary
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¼ teaspoon dried marjoram
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½ teaspoon crushed red pepper flakes
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⅛ teaspoon ground cloves
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2 pounds coarsely ground fatty pork ((70/30 meat to fat ratio))
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1 tablespoon sea salt
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2 tablespoons maple syrup