"Homemade Breakfast Sausage - Nothing beats homemade! These sausage patties are so so easy to make and they're also freezer-friendly. Win-win!..."
INGREDIENTS
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1 tablespoon chopped fresh sage leaves
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2 teaspoons chopped fresh thyme leaves
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1 teaspoon fennel seeds, crushed
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1/2 teaspoon crushed red pepper flakes, optional
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1/8 teaspoon ground nutmeg
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Kosher salt and freshly ground black pepper, to taste
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1 1/2 pounds ground pork
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3 slices bacon, diced
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2 tablespoons maple syrup
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1 tablespoon canola oil
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