Homemade Bread Bowls | Sally's Baking Addiction
"Make deliciously soft and crusty homemade bread bowls with this recipe. This is a basic bread dough recipe you can use for dinner rolls, too!..."
INGREDIENTS
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2 packets Red Star® Active Dry Yeast (4 and 1/2 teaspoons)
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2 and 1/4 cups (540ml) warm water (110°F – 115°F)
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2 teaspoons granulated sugar
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2 teaspoons salt
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2 Tablespoons (30ml) olive oil
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6 cups (780g) bread flour, plus more for hands and surface*
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egg wash: 1 large egg beaten with 1 Tablespoon milk
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