Homemade Black Bean Sauce (???)

Name: Homemade Black Bean Sauce (???)
Ingredients: 1 cup fermented black beans (see note 1); ¾ cup neutral cooking oil; 2 stalk scallions (cut into sections); 1 small onion (sliced); 1 head garlic (minced); 1 tbsp ginger (minced); 2 tbsp chili flakes (or to taste (optional)); 2 tbsp light soy sauce; 1 tbsp Shaoxing rice wine; 1 tsp sugar; ½ tsp Chinese five spice powder (or ground white pepper); 1 tsp sesame oil

"Homemade Chinese black bean sauce is tastier and healthier than commercial versions. It’s very easy to make and can be used to enhance the flavor of many dishes...."

INGREDIENTS

•

1 cup fermented black beans (see note 1)

•

¾ cup neutral cooking oil

•

2 stalk scallions (cut into sections)

•

1 small onion (sliced)

•

1 head garlic (minced)

•

1 tbsp ginger (minced)

•

2 tbsp chili flakes (or to taste (optional))

•

2 tbsp light soy sauce

•

1 tbsp Shaoxing rice wine

•

1 tsp sugar

•

½ tsp Chinese five spice powder (or ground white pepper)

•

1 tsp sesame oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes