INGREDIENTS
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For the crust and pie:
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65 Vanilla Wafers
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5 1/3 tbsp butter (melted)
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2 ripe bananas (thinly sliced)
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For the pudding:
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1/2 cup sugar
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1/3 cup flour
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1/4 tsp salt
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2 cups milk
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4 large egg yolks (lightly beaten)
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2 tsp vanilla extract
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For the whipped cream:
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1 cup heavy cream
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2 tbsp confectioner’s sugar
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1 tsp vanilla extract
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